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+ servings
creative manhattan
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5 from 2 votes

Port Manhattan

Also called the Portmanteau. This rye whiskey and port wine cocktail is perfect for an after dinner treat.
Course: Cocktail
Cuisine: Alcohol
Keyword: Manhattan, Port Cocktail, Rye
Servings: 1 cocktail
Author: Marianne


  • 2 ounces rye whiskey I use Bulleit
  • 1 ounce port any type is fine, but I like the classic!
  • 3 dashes orange bitters
  • ice a small hand-full will do


  • Place the ice in a large tumbler. Pour all ingredients over the ice and give it all a few brisk stirs to combine.
    Serve over ice in a rocks glass, or my preferred way: up, which means strain the cocktail into a glass and serve with no ice.
    Garnish with an orange peel or brandied cherry.