Classic Mint Julep
The perfect, Classic Mint Julep recipe. This recipe can be multiplied to make a large batch, or serve just one!
Servings: 1 cocktail
Author: Marianne
- 2 ounces bourbon Woodford Reserve
- 1 teaspoon powdered sugar
- 2 sprigs fresh mint plus more for garnish
- ice as much as you can cram into the glass
Rub the leaves of the mint around the edge of the cup, and then drop the leaves into the glass.
Add the bourbon and sugar to the glass with the mint, and stir until the sugar dissolves into the bourbon.
Fill the glass with crushed ice, and garnish with fresh mint sprigs.