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4.41 from 74 votes

Oven Baked Chicken Breast

A super easy oven baked chicken breast recipe that is crispy, crunchy, and flavorful without frying.
Prep Time5 mins
Cook Time25 mins
Total Time30 mins
Course: Dinner
Cuisine: American
Keyword: chicken breast recipes, crispy oven fried chicken
Servings: 2 chicken breasts
Calories: 418kcal
Author: Marianne


  • 2 boneless skinless chicken ( around 1.2 lbs )
  • 2 tablespoons mayonnaise
  • 1 teaspoon cajun seasoning Optional, but delicious
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 3/4 cup panko


  • Preheat oven to 425° F.
  • Use a spatula to cover all sides of the chicken breasts with a light coating of mayonnaise.
  • Make the panko with the paprika, garlic powder, salt, pepper, and cajun seasoning.
  • Dredge the mayonnaise coated chicken in the panko mix, pressing the panko mix into the chicken.
  • Spray baking pan with cooking spray and place the coated chicken in the pan. Spray the top of the chicken with cooking spray.
  • Bake for 25 min. Serve.


Calories: 418kcal