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Baked Brie
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4.34 from 3 votes

Baked Brie with Rosemary Honey Mixed Nuts

A baked brie without puff pastry, covered in rosemary honey mixed nuts.
Recipe from https://basilandbubbly.com
Prep Time5 mins
Cook Time15 mins
Total Time20 mins
Course: Appetizer
Cuisine: American
Keyword: baked brie
Servings: 6 people

Ingredients

  • 6 ounce brie wheel
  • ¾ cups mixed nuts toasted and salted
  • ½ cup honey
  • 1.5 Tablespoons minced fresh rosemary

Instructions

  • Mix the nuts, honey, and rosemary together.
    Cut the top of the brie off to expose the cheese below.

To Bake:

  • Preheat the oven to 350° F.
  • Place the brie in a heavy oven safe dish and top the brie with the nut mixture.
    Bake for 15 minutes, or until the brie has started to melt.

To Microwave:

  • Place the brie in a microwave safe dish. Top the brie with the nut mixture.
    Microwave for 1 minute to 1 ½ minutes, or until the nuts start to sink into the brie ( indicating the cheese has melted )