Slow Cooker Drinkable Pumpkin Pie
The perfect Fall and holiday drink: Slow Cooker Drinkable Pumpkin Pie.
Basil and Bubbly
sweetened condensed milk
pumpkin pie spice
Place all ingredients in a slow cooker and stir well to combine.
Cook for 3 hours on high.
Stir, then serve in slow cooker, lid removed, on warm.
You may use store bought, but I make my pumpkin pie spice from scratch using 1 teaspoon allspice, 1 teaspoon ginger, 1 teaspoon freshly grated nutmeg, and 1 Tablespoon cinnamon