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    Home » Air Fryer Chicken Thighs (Crispy & Juicy!)

    Air Fryer Chicken Thighs (Crispy & Juicy!)

    May 16, 2021 by Marianne 9 Comments

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    Air Fryer Chicken Thighs come out oh-so crispy, super tender, and juicy with the most simple ingredients. Make them a meal by adding them to a salad, on top of risotto, with green beans, pasta, and more.

    Jump to Recipe
    air fryer chicken thighs

    Can you put raw chicken in an air fryer?

    You can and should! I think a lot of us are so used to using the Air Fryer to reheat foods or make frozen foods like chicken nuggets, that it's easy to forget how absolutely wonderful it is for making whole foods from fresh ingredients.

    chicken thighs in air fryer
    Cook thighs skin side down first

    How long does it take to cook chicken thighs in an air fryer?

    There are several factors when determining the ideal time for air frying chicken:

    • Cut of Chicken: Chicken thighs, wings, or breast?
    • Bone Status: Bone in or Boneless?
    • Size: Did the meat come from a small free range chicken, or a mega chickenzilla? Larger thighs will need to cook longer!
    • Type of Air Fryer: (These following are affiliate links. If you make a purchase through them, I earn a small commission at no additional cost to you.) Each Air Fryer is a little different. The times I've shared are for my 5 Qt PowerXL Air Fryer. I also tested them in my Dash 2Quart and the times were accurate within 1 minute.

    An Instant Read thermometer is your friend! I highly recommend getting one so you can verify the internal temperature reaches 175 F during the cooking process. With the help of a meat thermometer, you can use this same seasoning and recipe for anything from boneless skinless chicken thighs to chicken breasts!

    how to cook chicken thighs in the air fryer
    These are halfway there! Cook for another 5 minutes to crisp the skin and finish the cooking process.

    At what temperature do you air fry chicken thighs?

    400 F is the best temperature for chicken thighs in air fryer - it's hot enough to crisp the skin, but not so hot that the skin burns before the internal meat is cooked through. It will give you juicy, crispy chicken thighs.

    crispy air fryer chicken thighs
    Ready!

    BOOM! Easy Air Fryer Chicken Thighs!

    I encourage you to play around with this recipe's seasonings. I almost always use a brown sugar dry rub because I like the crisp it gives the thighs, but a hearty addition of your favorite herb mix (I like thyme, oregano, rosemary) adds a gourmet touch. Alternatively, you could rub them in some homemade taco seasoning to use these thighs in burrito bowls

    air fryer bone in chicken thighs

    If you like this easy Air Fryer recipe, you might also like these other awesome Air Fryer Chicken Recipes:

    • Air Fryer Chicken Wings
    • Air Fryer Chicken Nuggets

    Not only are these

    📖 Recipe

    air fryer chicken thighs

    Air Fryer Chicken Thighs

    Air Fryer Chicken Thighs come out oh-so crispy, super tender, and juicy. Make them a meal by adding them to a salad, on top of risotto, pasta, and more.
    4.55 from 22 votes
    Print Pin Rate
    Course: Main Course
    Cuisine: American
    Keyword: Air Fryer, air fryer chicken thighs
    Prep Time: 5 minutes minutes
    Cook Time: 20 minutes minutes
    Resting time: 10 minutes minutes
    Total Time: 35 minutes minutes
    Servings: 3 peopl
    Author: Marianne

    Ingredients

    • 3 bone-in chicken thighs
    • 1 Tablespoon brown sugar
    • 1 teaspoon paprika
    • 1 teaspoon onion powder
    • 1 teaspoon garlic powder
    • ½ teaspoon salt
    • ½ teaspoon pepper

    Instructions

    • Preheat air fryer for 5 minutes at 400 F.
    • Combine the seasonings and rub over all sides of each chicken thigh.
    • Spray the inside of the air fryer with oil. Place chicken thighs skin side down in a single layer on the grate. Cook for 15 minutes. Flip so that they are now meat side down and cook for another 5 minutes.
      Very large thighs may need to be cooked for up to 10 minutes after flipping instead of 5 minutes.
    • Let the thighs rest for 10 minutes before serving. Their internal temperature will continue to rise at during this time. Chicken thighs are ready when they are 165 F internally.
    Tried this recipe?Mention @basilandbubbly or tag #basilandbubbly!

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    Comments

    1. Linda P says

      May 31, 2022 at 1:01 pm

      Can I use skinless chicken thighs?

      Reply
    2. Sher says

      March 07, 2022 at 5:06 pm

      are the directions the same if using an air fry setting in the oven? There’s no way to spay the oven so I didn’t know what the difference would be?

      Reply
    3. Nancy Lynn says

      November 20, 2021 at 7:28 pm

      5 stars
      This was my very first time using an air fryer. My chicken thighs were juicy and the skin crispy. I used chicken seasoning with garlic salt and pepper and brown sugar. The result was delicious tasting! Thank you.

      Reply
    4. Ynana says

      November 08, 2021 at 7:37 am

      5 stars
      Made this last night and it turned out wonderful! Will be adding this to my recipe list to remake!

      Reply
    5. Jesse says

      October 19, 2021 at 9:10 pm

      5 stars
      My first recipe in an air fryer, the thighs came out perfect, incredibly juice and tasty. I added a bit of cayenne for a bit of heat , loved ir

      Reply
    Newer Comments »
    4.55 from 22 votes (16 ratings without comment)

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    Heyyyyyyy!

    My name is Marianne, and I'm two parts food, one part booze, and a dash of snark. I live in Atlanta, GA with my husband and FOUR cats. My personal motto: Champagne and stretchy pants. Sign up for my mailing list to keep up with the new and seasonal recipes!

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