Breakfast/Brunch

Frozen Irish Coffee

Turkey Avocado Toast

Summer Peach, Burrata, Basil, and Prosciutto Salad

Ham and Egg Cups

Bourbon Pecan Pie with Blondie Crust

Pumpkin Coffee Cake

Mini Watermelon Cakes

Leftover Lemon Curd Parfait

Grape Salad

Easy Lemon Curd in the Microwave

Easy Croissants Made with Puff Pastry

Slow Cooker Drinkable Pumpkin Pie

Smoked Salmon Potato Canapes

Cinnamon Roll Casserole

Pesto Prosciutto Cloud Eggs

Broiled Grapefruit with Basil

Chicken Breakfast Sausage

Sweet Potato Casserole Bites

Prosciutto Wrapped Peaches

Blueberry Muffins